Veganuary: Try the Award-Winning Vegan Vintage Vanilla Giant Cookie Ice Cream Sandwich by The Brooklyn Creamery
Veganuary is more than just a trend—it’s a movement toward healthier, more sustainable choices. This January, The Brooklyn Creamery invites you to redefine Veganuary with a touch of indulgence.
Going vegan doesn’t mean giving up the joy of your favorite desserts. Thanks to The Brooklyn Creamery’s innovative approach to plant-based treats, you can now indulge guilt-free, without sacrificing taste, quality, or your goals.
At the heart of their offerings is the award-winning Vegan Vintage Vanilla Giant Cookie Sandwich, recognized by the International Taste Institute for its exceptional flavor. This indulgent delight is just one example of how The Brooklyn Creamery is transforming plant-based desserts. With a vegan range that includes ice cream tubs, cones, bars, and bonbons, there’s something for everyone who wants to enjoy plant-based living while savoring every bite.
“At The Brooklyn Creamery, we believe indulgence should be for everyone,” said Shivaan Ghai, Founder of The Brooklyn Creamery. “This Veganuary, we’re proud to celebrate our vegan range, which delivers not only on mindfulness but also on flavor. Winning the Superior Taste Award is a testament to our dedication to creating exceptional plant-based desserts that combine indulgence with innovation. We’re committed to pushing boundaries and delivering even more mouthwatering options to our customers.”
The Brooklyn Creamery’s vegan ice creams are available for delivery through Talabat, Deliveroo, Careem, and Noon Food, as well as on e-grocery platforms like Noon Minutes and Careem Quick. For an in-person experience, visit select Grandiose, Geant, and Carrefour stores to explore these delicious offerings.
Make this Veganuary unforgettable with The Brooklyn Creamery—because plant-based indulgence has never tasted this good.
